Classic Apple Cider - 12 Bottles
This Cider was made by the most irrepressible Scoundrels and Rogues in the Waipara Valley. The apples were lifted from numerous sites in the dead of night, and juice was obtained by quietly taking them out back and methodically thrashing them with a sledgehammer. They were then thrown in the chiller for 4 days to soften them up before being frozen solid just for good measure. After thawing, the juice was hand-pressed and then fermented in old oak barrels.
This Cider is handmade and mildly offensive, but you’ll get over it.